Introducing the Carter-Hoffmann CNH18XD French Fry Warmer, a game-changer in food holding technology. Transform food holding to reduce labor with this innovative fried food station. Designed specifically for commercial restaurant use, this French fry warmer is a must-have for any establishment looking to serve crispy and delicious fries. With three sections and circulated air heating, it ensures consistent and even heating throughout, keeping your fries hot and crispy for longer periods. Boasting a generous capacity of 1306 cubic inches, this fry warmer can accommodate large quantities of fries, making it perfect for high-volume restaurants. The CNH18XD is cUL, NSF, and CE certified, guaranteeing its quality and safety. Say goodbye to soggy fries and hello to perfectly crispy ones with the Carter-Hoffmann CNH18XD French Fry Warmer. Upgrade your food holding capabilities and elevate your customers' dining experience.