Streamline your beverage preparation with the Icetro Maestro Modular Ice Maker. Designed specifically for high-demand restaurant environments, this cube-style ice maker is a game-changer for any establishment looking to enhance its service efficiency. With a compact 30" width, the Icetro Maestro fits seamlessly into your kitchen setup without compromising on performance.
The Maestro Modular Ice Maker boasts an impressive production capacity of up to 737 lbs of ice per 24 hours at optimal conditions (70°F/50°F), and still delivers a robust 575 lbs at higher temperatures (90°F/70°F). This ensures that your restaurant will always have a steady supply of ice, even during peak hours. The air-cooled, self-contained condenser simplifies installation and maintenance, making it a practical choice for busy kitchens.
One of the standout features of the Icetro Maestro is its diagnostic control panel, which provides real-time monitoring and troubleshooting, reducing downtime and ensuring consistent performance. The auto cleaning cycle and ABS antimicrobial interior further enhance hygiene, making it easier to maintain a clean and safe environment for your staff and customers.
Constructed with a durable 304 stainless steel exterior, the Maestro Modular Ice Maker is built to withstand the rigors of a bustling restaurant. It produces full-size cubes, perfect for a variety of beverages, from cocktails to soft drinks. Operating on 208-230v/60/1-ph, this ice maker meets CE, cETLus, and ETL-Sanitation standards, ensuring it adheres to the highest safety and quality regulations.
Elevate your restaurant's efficiency and customer satisfaction with the Icetro Maestro Modular Ice Maker. Its blend of high capacity, ease of maintenance, and robust construction makes it an indispensable asset for any food service operation.
