Achieve reliable ice production with the Icetro Maestro Modular Ice Maker. Designed specifically for high-demand restaurant environments, this cube-style ice maker boasts a robust production capacity of up to 2032 lbs of ice per 24 hours at optimal conditions (70°F/50°F) and 1708 lbs at more challenging conditions (90°F/70°F).
The Icetro Maestro Modular Ice Maker features a 48" wide, air-cooled, self-contained condenser, ensuring efficient and consistent ice production. Its diagnostic control panel allows for easy monitoring and maintenance, while the auto cleaning cycle simplifies upkeep, ensuring your ice remains pure and hygienic. The ABS antimicrobial interior further enhances sanitation, making it a reliable choice for any food service establishment.
Constructed with a durable 304 stainless steel exterior, the Icetro Maestro Modular Ice Maker is built to withstand the rigors of a busy kitchen. It produces full cubes, ideal for a variety of beverages, from cocktails to soft drinks, ensuring your customers enjoy their drinks at the perfect temperature.
This ice maker operates on 208-230v/60/1-ph power and is CE, cETLus, and ETL-Sanitation certified, meeting rigorous safety and sanitation standards. Additionally, it is Energy Star® qualified, making it an energy-efficient choice that can help reduce operational costs.
Incorporate the Icetro Maestro Modular Ice Maker into your restaurant to ensure a steady supply of high-quality ice, enhancing both your service efficiency and customer satisfaction.
