Imperial Range IR-4-G36T-E-C QSR Supply

Description

Restaurant Range,electric,60",(4) round elements,(1) 36" thermostatic griddle,(1) convection oven with (3) chrome racks,(1) standard oven with (1) rack,infinite heat controls,porcelain oven interior,stainless steel front,sides,backguard,landing ledge & kick plate,6" legs,adjustable feet,1/4 HP,cETLus,ETL-Sanitation,CE

Master your restaurant's kitchen with the Imperial IR-4-G36T-E-C Range. This 60" electric restaurant range is designed to meet the demands of a busy commercial kitchen. It features four round elements, perfect for cooking multiple dishes simultaneously. The 36" thermostatic griddle provides precise temperature control, ensuring consistent results every time. The convection oven comes with three chrome racks, allowing you to bake or roast large quantities of food efficiently. Additionally, the standard oven includes one rack for your baking needs. With infinite heat controls, you have complete control over the cooking process. The porcelain oven interior is easy to clean, saving you time and effort. The stainless steel front, sides, backguard, landing ledge, and kick plate not only provide durability but also give your kitchen a sleek and professional look. The adjustable feet and 6" legs make it easy to install and level the range. Trust Imperial to deliver high-quality equipment that will elevate your restaurant's kitchen to new heights.

Specifications

Weight	1140
Depth (in)	41
Height (in)	43
Width (in)	62.5
Range Number of Racks	1 rack
Range Safety and Compliance	CE, cETLus, ETL-sanitation
Range Horsepower	under 1 HP
Range Power Type	electric
Range Color	metallics
Range Control Type	thermostatic
Range Material	stainless steel, ceramic
Product Type	Range

Additional Information

imperial-range-ir-4-g36t-e-c-range-60-restaurant-electric-specsheet-25030221c0o6.pdf

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Imperial Range , IR-4-G36T-E-C, Range, 60" Restaurant, Electric

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