Modernize operations with versatile choices using the John Boos, 44PB184, Sink, (4) Four Compartment. This pro-bowl sink is designed to meet the demands of a busy commercial restaurant. With its 4-compartment design, it offers ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The 18W x 18 front-to-back x 14 deep compartments are perfect for accommodating large pots and pans. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic workspace. The sink also features 2 sets of splash mount faucet holes with 8 centers, allowing for easy installation of faucets. Made of durable 14300 stainless steel, this sink is built to withstand the rigors of a commercial kitchen. The stainless steel legs, adjustable front and side bracing, and adjustable bullet feet provide stability and flexibility. NSF and CSA-Sanitation certified, this sink guarantees safety and sanitation. Upgrade your restaurant's efficiency and cleanliness with the John Boos, 44PB184, Sink, (4) Four Compartment.