Optimize workflow with the John Boos Pro-Bowl Sink, a top-tier solution designed to meet the rigorous demands of any restaurant kitchen. The Pro-Bowl Sink features a robust 4-compartment design, offering ample space for washing, rinsing, sanitizing, and soaking. With an overall size of 92-3/16W x 25-1/2D x 44-1/16H, this sink ensures you have the capacity to handle high volumes of dishware efficiently.
Each of the four compartments measures 16W x 20 front-to-back x 14 deep, providing generous room for various kitchen tasks. The inclusion of a 24 right drainboard adds convenience, allowing for easy drying and organization of clean items. The 10H boxed backsplash with a 45 top and 2 return helps protect your walls from water damage, maintaining a clean and professional kitchen environment.
The Pro-Bowl Sink is equipped with two sets of splash mount faucet holes with 8 centers, accommodating a variety of faucet configurations to suit your needs. The 3-1/2 die-stamped drain openings ensure quick and efficient drainage, preventing water buildup and maintaining hygiene standards.
Constructed from 16-gauge, 300 series stainless steel, the Pro-Bowl Sink is built to withstand the daily wear and tear of a busy kitchen. The stainless steel legs, adjustable front and side bracing, and adjustable bullet feet provide stability and flexibility, ensuring the sink remains level on uneven surfaces.
Certified by NSF and CSA-Sanitation, the John Boos Pro-Bowl Sink (Model: 4PB16204-1D24R) is a reliable and durable addition to any restaurant, enhancing both efficiency and cleanliness in your kitchen operations.
