Enhance workflow with intelligent solutions through the John Boos, 4PB16204-2D18 Sink. Designed specifically for commercial restaurant use, this 4-compartment sink is a game-changer in any bustling kitchen. With an overall size of 103-14W x 25-12D x 44-116H, it offers ample space for efficient food preparation and dishwashing. The four 16W x 20 front-to-back x 14 deep compartments allow for easy organization and cleaning of dishes, while the two 18 left and right drainboards provide additional workspace. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and sanitary environment. Made from durable 16300 stainless steel, this sink is built to withstand the demands of a busy restaurant. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, provide stability and flexibility. NSF and CSA-Sanitation certified, this sink guarantees the highest standards of hygiene. Upgrade your restaurant's efficiency and cleanliness with the John Boos, 4PB16204-2D18 Sink.
