Enhance service with versatile options through the John Boos, 4PB18-1D24L, Sink, (4) Four Compartment. This commercial-grade sink is designed to meet the demands of a busy restaurant kitchen. With four 18" x 18" x 12" deep compartments and a 24" left drainboard, it provides ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The 10" high boxed backsplash with a 45° top and 2" return ensures a clean and hygienic work area, while the two sets of splash mount faucet holes with 8" centers allow for easy installation of faucets. Made of durable 16-gauge 300-series stainless steel, this sink is built to withstand the rigors of daily use. The stainless steel legs with adjustable front and side bracing provide stability, and the adjustable bullet feet allow for easy leveling on uneven floors. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant kitchen.