Optimize efficiency with clever solutions through the John Boos, 4PB20-1D24R Sink. This four-compartment sink is designed to meet the demands of a busy commercial restaurant. With an overall size of 108-316W x 25-12D x 44-116H, it provides ample space for washing, rinsing, and sanitizing dishes. The four 20W x 20 front-to-back x 12 deep compartments allow for efficient workflow, while the 24 right drainboard offers convenient drying and storage. The 10H boxed backsplash with a 45 top and 2 return ensures a clean and hygienic environment. The sink is made of durable 16300 stainless steel construction, ensuring longevity and easy maintenance. It features adjustable front and side bracing, as well as adjustable bullet feet, allowing for customization and stability. NSF and CSA-Sanitation certified, this sink is a reliable choice for any commercial kitchen. Upgrade your restaurant's efficiency with the John Boos, 4PB20-1D24R Sink.
