Modernize operations with versatile choices using the John Boos, 4PB3024-1D30L Sink. This 4-compartment sink is designed to streamline your restaurant's dishwashing process, ensuring efficiency and cleanliness. With an overall size of 154-316W x 29-12D x 44-116H, this sink provides ample space for washing, rinsing, and sanitizing dishes. The four 30W x 24 front-to-back x 12 deep compartments allow for separate washing areas, preventing cross-contamination. The 30 left drainboard offers additional workspace for food preparation or drying dishes. The 10H boxed backsplash with a 45 top and 2 return keeps your walls protected from splashes and spills. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy commercial kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy leveling. NSF and CSA-Sanitation certified, this sink meets the highest standards of hygiene and safety. Upgrade your restaurant's dishwashing capabilities with the John Boos, 4PB3024-1D30L Sink.
