Optimize operations with versatile solutions using the John Boos CDT4-S84SBK-R Dishtable. This clean straight dishtable is designed to enhance efficiency in commercial restaurant settings. With its 84-inch width, 30-inch depth, and 44-inch height, this dishtable provides ample space for dishwashing tasks. The left-to-right operation ensures smooth workflow, while the 10-inch boxed backsplash with a 45-degree and 2-inch return prevents water from splashing onto surrounding surfaces. The 14-inch rolled edge adds durability and prevents spills. Made of 14300 stainless steel, the top is resistant to corrosion and easy to clean. The stainless steel legs, bracing, and adjustable bullet feet provide stability and support. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant's dishwashing area with the John Boos CDT4-S84SBK-R Dishtable and experience improved efficiency and hygiene.
