Revolutionize operations with adaptable choices using the John Boos CDT6-I60144GBK-L Dishtable. Designed specifically for commercial restaurant use, this clean "L" shaped dishtable offers exceptional functionality and durability.
Featuring an island design, this dishtable is perfect for right-to-left operation, allowing for seamless workflow in busy kitchens. The 10-inch boxed backsplash with a 45-degree top and 2-inch return ensures a clean and hygienic workspace, while the 14-inch rolled edge provides added safety.
Constructed with high-quality 16-gauge 300 stainless steel top, galvanized legs, bracing, and adjustable bullet feet, this dishtable is built to withstand the demands of a commercial kitchen. It is NSF certified, guaranteeing its compliance with strict health and safety standards.
With dimensions of 60 inches from machine to corner and 144 inches from corner to end, this dishtable offers ample space for dishwashing and food preparation.
Upgrade your restaurant's efficiency and cleanliness with the John Boos CDT6-I60144GBK-L Dishtable.
