Maximize convenience using efficient tools with the John Boos CDT6-I6060SBK-L Dishtable. Designed specifically for commercial restaurant use, this clean "L" shaped dishtable offers exceptional functionality and durability. The island design allows for seamless workflow, while the right-to-left operation ensures smooth operation in busy kitchen environments. The 16300 stainless steel top provides a hygienic and easy-to-clean surface, while the stainless steel legs, bracing, and adjustable bullet feet offer stability and support. With a 10-inch high boxed backsplash and a 45-inch top with a 2-inch return, this dishtable helps prevent spills and splashes, keeping your kitchen clean and organized. The rolled edge adds a touch of elegance, while the NSF certification guarantees the highest standards of quality and safety. Upgrade your restaurant's efficiency and cleanliness with the John Boos CDT6-I6060SBK-L Dishtable.
