Maximize efficiency through smart solutions using the John Boos CDT6-I6084SBK-R Dishtable. Designed specifically for commercial restaurant use, this clean "L" shaped dishtable offers a range of features that will streamline your operations. With a 16300 stainless steel top, this dishtable is not only durable but also easy to clean, ensuring a hygienic workspace. The island design allows for left-to-right operation, optimizing workflow and saving valuable time. The 10-inch high boxed backsplash with a 45-degree top and 2-inch return prevents water from splashing onto surrounding surfaces, keeping your kitchen clean and safe. The stainless steel legs, bracing, and adjustable bullet feet provide stability and support, even in the busiest of kitchens. NSF certified, this dishtable meets the highest standards of quality and safety. Upgrade your restaurant's efficiency with the John Boos CDT6-I6084SBK-R Dishtable.
