Optimize efficiency with clever solutions through the John Boos CDT8-LS120SSK Dishtable with Undershelf. This commercial-grade stainless steel table is designed to streamline your restaurant operations. With a spacious 120W x 24-18D surface, it provides ample space for dishwashing and food preparation. The 16 ga. stainless steel legs are equipped with adjustable bullet feet, ensuring stability on any surface. The undershelf adds extra storage space, allowing you to keep essential supplies within reach. Made with 18300 stainless steel, this dishtable is built to withstand the demands of a busy kitchen. It is NSF certified, guaranteeing its safety and sanitation standards. Whether you need a reliable dishwashing station or a versatile food prep area, the John Boos CDT8-LS120SSK Dishtable with Undershelf is the perfect addition to your commercial restaurant.
