Description

Cooler Rack,18 W x 71 L x 60 H,2-shelf,stainless steel construction & bullet feet,all welded set-up,NSF

Maximize convenience using efficient tools with the John Boos CLR04 Shelving Unit. Designed specifically for commercial restaurant use, this tubular shelving unit is a must-have for any busy kitchen. With its stainless steel construction and bullet feet, this shelving unit is built to withstand the demands of a fast-paced restaurant environment. The all-welded set-up ensures durability and stability, while the NSF certification guarantees food safety and sanitation compliance. Measuring 18" wide, 71" long, and 60" high, this two-shelf unit provides ample storage space for ingredients, cookware, and other kitchen essentials. Whether you need to organize your pantry, display freshly baked goods, or store perishable items in a cooler, the John Boos CLR04 Shelving Unit is the perfect solution. Invest in this high-quality shelving unit and streamline your restaurant operations today.

Specifications

Depth (in)	18
Height (in)	60
Width (in)	71
Weight	97
Shelving Systems Units Safety and Compliance	NSF
Shelving Systems Units Material	stainless steel
Shelving Systems Units Height	60" to 69"
Shelving Systems Units Length	70" to 79"
Shelving Systems Units Width	12" to 24"
Product Type	Shelving Systems Units

Additional Information

john-boos-clr04-shelving-unit-tubular-specsheet-241108pa1ybj.pdf

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John Boos , CLR04, Shelving Unit, Tubular

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