Description

Work Table With Prep Sink,60"W x 30"D x 40-3/4"H overall size,1 16"W x 20 front-to-back x 12 deep sink bowl on left,5"H backsplash,includes 10 swing spout faucet 4 O.C.,16300 stainless steel top,stainless steel legs & adjustable undershelf,1 stainless steel adjustable bullet feet,NSF,CSA-Sanitation,KD

Enhance workflow with efficient tools using the John Boos EPT6R5-3060SSK-L Work Table with Prep Sink. This versatile work table is designed specifically for commercial restaurant use, offering a convenient and functional solution for food preparation. The table features a spacious 60W x 30D stainless steel top, providing ample space for chopping, slicing, and mixing ingredients. The integrated prep sink, with a 16W x 20 front-to-back x 12 deep sink bowl on the left, allows for easy cleaning and washing of produce and utensils. The 5H backsplash helps to keep the surrounding area clean and hygienic. The table also includes a 10 swing spout faucet with a 4 O.C. for added convenience. With stainless steel legs and an adjustable undershelf, this work table is built to withstand the demands of a busy commercial kitchen. The stainless steel adjustable bullet feet ensure stability and level positioning. NSF and CSA-Sanitation certified, this work table is a reliable and durable addition to any commercial restaurant.

Specifications

Weight	171
Depth (in)	30
Height (in)	40.75
Width (in)	60
Prep Station Depth	25" to 35"
Prep Station Safety and Compliance	NSF, CSA-sanitation
Prep Station Material	stainless steel
Prep Station Height	40" to 49"
Prep Station Width	49" to 60"
Prep Station Legs	stainless steel
Product Type	Prep Station

Additional Information

john-boos-ept6r5-3060ssk-l-work-table-with-prep-sink-s-specsheet-241108zoceub.pdf

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John Boos , EPT6R5-3060SSK-L, Work Table, with Prep Sink(s)

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