Revolutionize operations with innovative choices using the John Boos L002-O Cutting Board, Equipment-Mounted. This steam table cutting board is designed to enhance efficiency and hygiene in commercial restaurant settings. With dimensions of 60W x 8D x 1-3/4 thick, it provides ample space for food preparation while fitting perfectly on equipment. The edge grain construction ensures durability and longevity, making it a reliable choice for busy kitchens. Made from antimicrobial Northern Hard Rock Maple with a penetrating oil finish, this cutting board not only resists bacteria growth but also adds a touch of natural beauty to your workspace. It is NSF certified, guaranteeing its safety and suitability for use in foodservice establishments. Whether you're slicing, dicing, or chopping, this John Boos cutting board is a must-have tool that will streamline your operations and elevate your culinary creations.
