Description

Economy overshelf,single,60W x 18D,square turndown edge,18300 stainless steel,CSA-sanitation,NSF

Optimize efficiency with versatile solutions using the John Boos OS-ES-1860 Overshelf, Table-Mounted. This economy overshelf is designed to enhance the functionality of your commercial restaurant space. With its square turndown edge and durable 18300 stainless steel construction, this overshelf is built to withstand the demands of a busy kitchen. It is CSA-Sanitation and NSF certified, ensuring the highest standards of hygiene and safety. The 60-inch width and 18-inch depth provide ample space for storing essential ingredients, utensils, and equipment, keeping them within easy reach for your chefs and staff. Whether you need additional storage for prep stations, worktables, or serving areas, this table-mounted overshelf is the perfect solution. Trust John Boos, a reputable vendor known for their quality products, to deliver a reliable and practical solution for your commercial restaurant needs.

Specifications

Depth (in)	18
Height (in)	19.5
Weight	29
Width (in)	60
Shelving Systems Units Safety and Compliance	NSF, CSA-sanitation
Shelving Systems Units Shape	square
Shelving Systems Units Material	stainless steel
Shelving Systems Units Depth	12" to 24"
Shelving Systems Units Width	49" to 60"
Product Type	Shelving Systems Units

Additional Information

john-boos-os-es-1860-overshelf-table-mounted-specsheet-241108tzsma7.pdf

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John Boos , OS-ES-1860, Overshelf, Table-Mounted

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