Modernize your service with innovative tools through the John Boos SCT025-O Work Table, Top Only. This work table is designed to enhance efficiency and productivity in a commercial restaurant setting. With its 108W x 36D x 1-1/2 thick dimensions, it provides ample space for food preparation, making it ideal for busy kitchens. The edge grain flat top is made of laminated Antimicrobial Northern Hard Rock Maple with a penetrating oil finish, ensuring durability and resistance to bacteria growth. This work table is NSF certified, guaranteeing its compliance with strict health and safety standards. Upgrade your restaurant's workspace with this top-only work table and experience the convenience and reliability it offers.
