Revolutionize service with versatile options through the John Boos SCT04-O Work Table, Top Only. This top-of-the-line work table is designed to meet the demanding needs of commercial restaurants. With its 36-inch width and 25-inch depth, it provides ample space for food preparation, making it ideal for busy kitchens. The 1-1/2 inch thick edge grain flat top is made from laminated Antimicrobial Northern Hard Rock Maple, ensuring durability and resistance to bacteria growth. The penetrating oil finish adds a touch of elegance while also protecting the wood from stains and spills. This work table is NSF certified, guaranteeing its safety and cleanliness. Whether you need a sturdy surface for chopping vegetables or a reliable space for plating dishes, the John Boos SCT04-O Work Table is the perfect addition to any commercial restaurant.
