Maximize convenience using efficient tools with the John Boos SDT6-I60144GBK-L Dishtable. Designed for commercial restaurant use, this island-style dishtable offers an L-shaped configuration for left-to-right operation, optimizing workflow and space utilization. The 16300 stainless steel top ensures durability and easy cleaning, while the galvanized legs, bracing, and adjustable bullet feet provide stability and support. With a 10-inch boxed backsplash featuring a 45-degree angle and a 2-inch return, this dishtable helps prevent water splashes and spills, maintaining a clean and safe working environment. The pre-rinse sink bowl, measuring 20 inches wide, 20 inches front-to-back, and 8 inches deep, allows for efficient pre-washing of dishes and utensils. The splash mount faucet holes with 8-inch centers offer easy installation of faucets. NSF certified, this John Boos dishtable is a reliable and practical addition to any commercial restaurant kitchen.
