Upgrade workflow with innovative resources through the John Boos SDT6-I6060SBK-R Dishtable. Designed for commercial restaurant use, this Pro-Bowl Soiled Dishtable features an island design, making it a versatile addition to any kitchen layout. With a 60-inch machine to corner and 60-inch corner to end dimensions, this L-shaped dishtable maximizes space efficiency. The 44-inch height provides a comfortable working environment, while the 10-inch boxed backsplash with a 45-degree and 2-inch return ensures cleanliness and prevents water splashing. The 20-inch by 20-inch front-to-back and 8-inch deep pre-rinse sink bowl allows for efficient dishwashing. Made of durable 16-gauge stainless steel, this dishtable is built to withstand the demands of a busy restaurant. The stainless steel legs, bracing, and adjustable bullet feet provide stability and durability. NSF certified, this John Boos dishtable guarantees quality and meets industry standards. Upgrade your restaurant's workflow with the John Boos SDT6-I6060SBK-R Dishtable.
