John Boos , SDT6-K60120SBK-L, Dishtable, Soiled "L" Shaped

SKU #: SDT6-K60120SBK-L
Description
Enhance service with versatile options through the John Boos, SDT6-K60120SBK-L Dishtable. Designed specifically for commercial restaurant use, this "L" shaped dishtable offers convenience and efficiency in one package. The corner design allows for seamless integration into any kitchen layout, while the left-to-right operation ensures smooth workflow. The 16300 stainless steel top provides durability and easy cleaning, making it perfect for busy restaurant environments. The 10-inch boxed backsplash with a 45-degree top and 2-inch return prevents water from splashing onto surrounding surfaces, keeping your kitchen clean and safe. The pre-rinse sink bowl, with its 20-inch width, 20-inch front-to-back depth, and 8-inch depth, allows for efficient dishwashing. With a set of splash mount faucet holes and 8-inch centers, this dishtable offers flexibility and convenience. The stainless steel legs, bracing, and adjustable bullet feet provide stability and support. Trust John Boos for high-quality, NSF-certified products that enhance your restaurant's efficiency and productivity.

 

  • Pro-Bowl Soiled Dishtable
  • corner design
  • 60 machine to corner
  • 120 corner to end
  • 44H overall size
  • L-shaped
  • left-to-right operation
  • 1 20W x 20 front-to-back x 8 deep pre-rinse sink bowl
  • 10H boxed backsplash with 45 top & 2 return
  • 1 set of splash mount faucet holes with 8 centers
  • 2-14H rolled edge
  • 16300 stainless steel top
  • stainless steel legs
  • bracing
  • & adjustable bullet feet
  • NSF
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Specifications
Weight305.00
Height (in)44.06
BrandJohn Boos
Soiled Dishtable Width12" to 24"
Soiled Dishtable Backsplash5 to 10 inches
Soiled Dishtable Designbacksplash
Soiled Dishtable StyleL-Shaped
Soiled Dishtable Safety and ComplianceNSF
Soiled Dishtable Materialstainless steel
Soiled Dishtable Legsstainless steel
Soiled Dishtable Heightunder 12"
Product TypeSoiled Dishtable
Description Options Reviews
Additional Information