Upgrade workflow with adaptable resources through the John Boos TC108 Work Table. Designed specifically for commercial restaurant use, this work table is a versatile addition to any kitchen. With its 96-inch width and 36-inch depth, it provides ample space for food preparation, making it ideal for busy kitchens. The table features a 34-inch reversible poly top with a 6-inch boxed non-removable backsplash, ensuring easy cleanup and preventing spills from reaching the floor. The stainless steel legs and bullet feet provide stability and durability, while the side and rear bracing offer additional support. The table is NSF certified, guaranteeing its safety and hygiene standards. Whether you need a sturdy surface for chopping vegetables or a convenient area for plating dishes, the John Boos TC108 Work Table is the perfect solution for enhancing efficiency in your commercial restaurant.
