Southbend , 30036SB, Equipment Stand, Freezer Base

SKU #: 30036SB
Description
Fuel your passion for cooking with the Southbend, 30036SB Equipment Stand, Freezer Base. This self-contained freezer base is designed to meet the needs of commercial restaurants, offering a low height and stainless steel exterior for durability and easy cleaning. The unit features two 18" self-closing drawers with center pull handles, providing ample storage space for ingredients and frozen goods. With its 6" legs, this freezer base can be easily integrated into any kitchen layout. The 120v/60/1-ph power supply ensures efficient operation, while the 1/3 HP motor delivers reliable performance. Order this freezer base with Platinum Series modular cooktops to create a complete cooking station. With its UL and NSF certifications, you can trust the quality and safety of this Southbend equipment. Upgrade your restaurant kitchen with the Southbend, 30036SB Equipment Stand, Freezer Base and experience enhanced efficiency and convenience.

 

  • Freezer Base
  • self-contained
  • low height
  • 36"
  • (2) 18" self-closing drawers
  • center pull handles
  • stainless steel exterior & 6" legs
  • 120v/60/1-ph
  • 8 amps
  • 1/3 HP
  • order with Platinum Series modular cook tops
  • UL
  • NSF
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Specifications
Height (in)26.00
Depth (in)32.50
Weight340.00
Width (in)36.00
BrandSouthbend
Chef Base, Freezer Base Voltage0 to 120V
Chef Base, Freezer Base Number of Drawers2 drawers
Chef Base, Freezer Base Amps5 to 10 Amps
Chef Base, Freezer Base Stylemodular
Chef Base, Freezer Base Legsstainless steel
Chef Base, Freezer Base Materialstainless steel
Chef Base, Freezer Base Safety and ComplianceUL
Chef Base, Freezer Base Horsepowerunder 1 HP
Chef Base, Freezer Base Compressor Styleself contained
Product TypeChef Base
Description Options Reviews
Additional Information