Southbend , 4481DC-3CL, Range, 48" Restaurant, Gas

SKU #: CS-253599
Description
Ultimate Restaurant Range,gas,48",(2) non-clog burners,standard grates,(1) 36" charbroiler left,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,207000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Cook with confidence with the Southbend, 4481DC-3CL, Range, 48" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and a 36" charbroiler on the left, you have the flexibility to cook a variety of dishes simultaneously. The standing pilot ensures quick and reliable ignition, while the standard oven with battery spark ignition provides consistent heat for perfect baking results. The cabinet base offers convenient storage space for your kitchen essentials. Made with a stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 207,000 BTU, this range delivers exceptional cooking performance. CSA and NSF certified, it meets the highest standards of safety and sanitation. Upgrade your restaurant kitchen with the Southbend, 4481DC-3CL, Range, 48" Restaurant, Gas and experience professional-grade cooking at its best.
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Specifications
Depth (in)
48
Width (in)
69
Weight
735
Height (in)
74
Range Number of Racks
1 rack
Range Legs
adjustable
Range Power Type
gas
Range Design
cabinet base
Range Safety and Compliance
NSF, CSA
Range Material
stainless steel
Range BTU
150,001 to 225,000 BTU
Product Type
Range
Additional Information