Southbend 4602AD-5L QSR Supply

Description

Ultimate Restaurant Range,gas,60",(3) non-clog burners front left,(2) pyromax burners rear left,(4) non-clog burners right,wavy grates,standing pilot,(1) standard oven with battery spark ignition,(1) convection oven with battery spark ignition,includes (4) racks total,22-1/2" flue riser with shelf,stainless steel front left,sides,shelf & 6" adjustable legs,364000 BTU,CSA,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)

Take your kitchen to the next level with the Southbend, 4602AD-5L, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With its powerful burners and versatile ovens, it offers exceptional cooking performance and efficiency. The range features three non-clog burners on the front left, two pyromax burners on the rear left, and four non-clog burners on the right, providing ample cooking space for multiple dishes at once. The wavy grates ensure even heat distribution and prevent food from falling through. The range includes a standard oven and a convection oven, both equipped with battery spark ignition for quick and reliable start-ups. With four racks included, you can easily cook large quantities of food. The stainless steel construction of the front, sides, shelf, and adjustable legs ensures durability and easy cleaning. With a total of 364,000 BTU, this range delivers exceptional cooking power. Trust Southbend to elevate your restaurant's kitchen capabilities.

Specifications

Weight	1075
Depth (in)	48
Width (in)	69
Height (in)	74
Range Legs	adjustable
Range Power Type	gas
Range Safety and Compliance	NSF, CSA
Range Number of Racks	4 racks
Range Material	stainless steel
Range BTU	300,001 BTU and Above
Product Type	Range

Additional Information

southbend-4602ad-5l-range-60-restaurant-gas-specsheet-250323m60j6f.pdf

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Southbend , 4602AD-5L, Range, 60" Restaurant, Gas

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