Southbend , 4602DC-4TL, Range, 60" Restaurant, Gas

SKU #: CS-254289
Description
Ultimate Restaurant Range,gas,60",(2) non-clog burners,wavy grates,(1) 48" griddle left,thermostatic controls,standing pilot,(1) standard oven with battery spark ignition,(1) cabinet base,includes (1) rack,22-1/2" flue riser with shelf,stainless steel front,sides,shelf & 6" adjustable legs,179000 BTU,cCSAus,CSA Flame,CSA Star,NSF (Note: Qualifies for Southbends Service First Program,see Service First document for details)
Ignite culinary passion with the Southbend, 4602DC-4TL, Range, 60" Restaurant, Gas. This ultimate restaurant range is designed to meet the demands of a busy commercial kitchen. With two non-clog burners and wavy grates, you can easily cook multiple dishes simultaneously. The thermostatic controls and standing pilot ensure precise temperature control, while the 48" griddle on the left provides a versatile cooking surface. The standard oven with battery spark ignition allows for efficient baking, and the cabinet base offers convenient storage space. Made with stainless steel front, sides, shelf, and adjustable legs, this range is not only durable but also easy to clean. With a powerful 179000 BTU, this range is perfect for high-volume cooking. It is cCSAus, CSA Flame, CSA Star, and NSF certified, guaranteeing its quality and safety. Upgrade your restaurant kitchen with the Southbend, 4602DC-4TL, Range, 60" Restaurant, Gas.
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Specifications
Weight
1075
Depth (in)
48
Width (in)
69
Height (in)
74
Range Number of Racks
1 rack
Range Legs
adjustable
Range Power Type
gas
Range Design
cabinet base
Range Safety and Compliance
NSF, CSA Star, CSA Flame, cCSAus
Range Control Type
thermostatic
Range Material
stainless steel
Range BTU
150,001 to 225,000 BTU
Product Type
Range
Additional Information