Description

Pro-Bowl Sink,4-compartment,114-3/16"W x 25-1/2"D x 44-1/16"H overall size,4 20"W x 20 front-to-back x 12 deep compartments,1 30 left drainboard,10"H boxed backsplash with 45 top & 2 return,2 sets of splash mount faucet holes with 8 centers,3-12 die-stamped drain openings,16300 stainless steel construction,stainless steel legs,adjustable front & side bracing,adjustable bullet feet,NSF,CSA-Sanitation,KD

Maximize convenience using efficient tools with the John Boos, 4PB20-1D30L, Sink, (4) Four Compartment. This commercial-grade sink is designed to meet the demands of a busy restaurant kitchen. With four 20" x 20" x 12" deep compartments and a 30" left drainboard, this sink provides ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The 10" high boxed backsplash with a 45° top and 2" return ensures a clean and hygienic work area, while the two sets of splash mount faucet holes with 8" centers allow for easy installation of faucets. Made from durable 16-gauge stainless steel, this sink is built to withstand the rigors of a commercial kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, provide stability and allow for easy leveling. NSF and CSA-Sanitation certified, this sink is a reliable and essential addition to any commercial restaurant.

Specifications

Width (in)	114.19
Weight	167
Depth (in)	25.5
Height (in)	44.06
Commercial Sinks Depth	25" to 35"
Commercial Sinks Height	40" to 49"
Commercial Sinks Backsplash	5 to 10 inches
Commercial Sinks Design	backsplash
Commercial Sinks Safety and Compliance	NSF, CSA-sanitation
Commercial Sinks Material	stainless steel
Commercial Sinks Compartments	4 to 5 compartments
Commercial Sinks Width	109" to 120"
Product Type	Commercial Sinks

Additional Information

john-boos-4pb20-1d30l-sink-4-four-compartment-specsheet-241108rw2h8r.pdf

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John Boos , 4PB20-1D30L, Sink, (4) Four Compartment

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