Modernize operations with smart choices using the John Boos, 4PB24-1D24L Sink. This four-compartment sink is designed to streamline your restaurant's workflow and enhance efficiency. With an overall size of 124-316W x 29-12D x 44-116H, it provides ample space for washing, rinsing, and sanitizing dishes. The four 24W x 24 front-to-back x 12 deep compartments allow for separate washing areas, ensuring proper hygiene and preventing cross-contamination. The 24 left drainboard offers a convenient space for drying dishes or preparing ingredients. The 10H boxed backsplash with a 45 top and 2 return helps maintain a clean and sanitary environment. Made of durable 16300 stainless steel, this sink is built to withstand the demands of a busy commercial kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, provide stability and allow for easy customization. NSF and CSA-Sanitation certified, this sink meets the highest standards of cleanliness and safety. Upgrade your restaurant's dishwashing area with the John Boos, 4PB24-1D24L Sink and experience improved productivity and hygiene.
