Revolutionize operations with innovative choices using the John Boos, 4PB24-2D30, Sink, (4) Four Compartment. This commercial-grade sink is designed to meet the demands of a busy restaurant kitchen. With its 4-compartment design, it offers ample space for washing, rinsing, and sanitizing dishes, utensils, and cookware. The 24" x 24" x 12" deep compartments provide enough room for even the largest pots and pans. The sink also features 30" left and right drainboards, allowing for efficient drying and organization. Made from durable 16-gauge stainless steel, this sink is built to withstand the rigors of a commercial kitchen. The adjustable front and side bracing, along with the stainless steel legs and bullet feet, ensure stability and easy leveling. NSF and CSA-Sanitation certified, this sink meets the highest standards of cleanliness and hygiene. Upgrade your restaurant's kitchen with the John Boos, 4PB24-2D30, Sink, (4) Four Compartment.
