Upgrade workflow with innovative resources through the John Boos CDT4-K6072SBK-L Dishtable. Designed specifically for commercial restaurant use, this clean "L" shaped dishtable is a game-changer in the kitchen. With its corner design, it maximizes space efficiency, allowing for seamless workflow and easy access to essential tools and equipment. The 14300 stainless steel top ensures durability and longevity, while the stainless steel legs, bracing, and adjustable bullet feet provide stability and support. The 10-inch high boxed backsplash with a 45-degree top and 2-inch return prevents spills and splashes, keeping your workspace clean and hygienic. The rolled edge adds an extra layer of safety, preventing accidents and injuries. NSF certified, this dishtable meets the highest standards of quality and sanitation. Upgrade your restaurant's efficiency and cleanliness with the John Boos CDT4-K6072SBK-L Dishtable.