Upgrade your restaurant service with the versatile John Boos CDT6-I6060GBK-R Dishtable. This clean "L" shaped dishtable is designed to enhance efficiency and cleanliness in your commercial kitchen. With a 16300 stainless steel top and galvanized legs, this dishtable is built to withstand the demands of a busy restaurant environment. The island design allows for left-to-right operation, making it easy to move dishes from one end to the other. The 10-inch high boxed backsplash with a 45-degree top and 2-inch return helps prevent water from splashing onto the floor, keeping your workspace clean and safe. The adjustable bullet feet ensure stability on any surface. NSF certified, this dishtable meets the highest standards of sanitation. Upgrade your restaurant's dishwashing area with the John Boos CDT6-I6060GBK-R Dishtable and experience improved efficiency and cleanliness.