Revitalize service with versatile options through the John Boos CDT6-K60120GBK-R Dishtable. Designed specifically for commercial restaurant use, this clean "L" shaped dishtable offers exceptional functionality and durability. The 16300 stainless steel top ensures easy cleaning and long-lasting performance, while the galvanized legs and bracing provide stability and support. With a 10-inch high boxed backsplash and a 45-inch top with a 2-inch return, this dishtable effectively prevents water and debris from splashing onto surrounding surfaces. The corner design allows for efficient use of space, with a 60-inch machine to corner and a 120-inch corner to end measurement. The left-to-right operation further enhances workflow in busy kitchen environments. Adjustable bullet feet ensure stability on uneven floors. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant's efficiency and cleanliness with the John Boos CDT6-K60120GBK-R Dishtable.
