Revamp service with innovative options using the John Boos CDT6-K6096GBK-R Dishtable. This clean "L" shaped dishtable is designed to enhance efficiency and cleanliness in your commercial restaurant. With its 16300 stainless steel top and galvanized legs, this dishtable is built to withstand the demands of a busy kitchen. The corner design allows for seamless integration into your workspace, while the left-to-right operation ensures smooth workflow. The 10-inch boxed backsplash with a 45-degree top and 2-inch return prevents water from splashing onto surrounding surfaces, keeping your kitchen clean and safe. The 14-inch rolled edge provides added durability and prevents spills. Adjustable bullet feet allow for easy leveling on uneven floors. NSF certified, this dishtable meets the highest standards of sanitation. Upgrade your restaurant's efficiency and cleanliness with the John Boos CDT6-K6096GBK-R Dishtable.