Description

Machine Stand,heavy duty,30"W x 24"D x 20-1/4"H overall size,14300 stainless steel top with marine edge,galvanized steel adjustable lower shelf,galvanized steel legs & bullet feet,NSF,KD

Optimize efficiency with intelligent solutions through the John Boos MS4-2430GSK Equipment Stand. Designed specifically for mixers and slicers, this heavy-duty stand is a must-have for any commercial restaurant. The stand features a 14300 stainless steel top with a marine edge, providing a durable and sanitary surface for food preparation. The galvanized steel adjustable lower shelf offers ample storage space for utensils, ingredients, and other kitchen essentials. With its galvanized steel legs and bullet feet, this stand ensures stability and durability, even in the busiest kitchen environments. NSF certified, this stand meets the highest standards of cleanliness and safety. The stand is easy to assemble and disassemble, making it convenient for transportation and storage. Whether you're slicing meats or mixing dough, the John Boos MS4-2430GSK Equipment Stand is the perfect companion for your commercial kitchen.

Specifications

Height (in)	20.25
Depth (in)	24
Width (in)	30
Weight	38
Equipment Stand Width	25" to 36"
Equipment Stand Durability and Resistance	heavy duty
Equipment Stand Legs	stainless steel
Equipment Stand Material	stainless steel
Equipment Stand Depth	12" to 24"
Equipment Stand Height	20" to 29"
Equipment Stand Safety and Compliance	NSF
Product Type	Equipment Stand

Additional Information

john-boos-ms4-2430gsk-equipment-stand-for-mixer-slicer-specsheet-241108698pjv.pdf

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John Boos , MS4-2430GSK, Equipment Stand, for Mixer / Slicer

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