Revamp service with innovative options using the John Boos SC110-O Work Table, Top Only. This top-of-the-line work table is designed to enhance efficiency and productivity in commercial restaurant settings. With a generous size of 60W x 42D x 1-3/4 thick, it provides ample space for food preparation, plating, and other culinary tasks. The edge grain flat top is made of laminated Antimicrobial Northern Hard Rock Maple, ensuring durability and resistance to bacteria growth. The penetrating oil finish adds a touch of elegance while protecting the wood from moisture and stains. NSF certified, this work table meets the highest standards of cleanliness and safety. Whether you need a sturdy surface for chopping vegetables or a reliable station for assembling dishes, the John Boos SC110-O Work Table is the perfect addition to any commercial kitchen. Upgrade your restaurant's workflow and elevate your culinary creations with this top-quality work table.
