Revamp operations with intelligent choices using the John Boos SDT4-I60144SBK-L Dishtable, Soiled "L" Shaped. This versatile and durable dishtable is designed specifically for commercial restaurant use, offering a convenient solution for keeping your kitchen organized and efficient. With its island design and left-to-right operation, this dishtable maximizes workflow and ensures seamless operations. The 14300 stainless steel top, stainless steel legs, bracing, and adjustable bullet feet guarantee durability and stability, even in the busiest kitchen environments. The 10-inch boxed backsplash with a 45-degree angle and 2-inch return prevents water from splashing onto surrounding surfaces, while the 20-inch by 20-inch by 8-inch deep pre-rinse sink bowl allows for easy cleaning and rinsing. NSF certified, this dishtable meets the highest standards of sanitation and hygiene. Upgrade your restaurant's efficiency and cleanliness with the John Boos SDT4-I60144SBK-L Dishtable, Soiled "L" Shaped.
