Enhance workflow with efficient tools using the John Boos PL70 Cutting Board, Equipment-Mounted. This steam table cutting board is a must-have for any commercial restaurant. With its generous dimensions of 84W x 10D x 34 thick, it provides ample space for food preparation. The reversible polyethylene material ensures durability and longevity, making it perfect for heavy-duty use in a busy kitchen. The NSF certification guarantees that this cutting board meets the highest standards of food safety and sanitation. Its equipment-mounted design allows for easy installation and convenient access, optimizing your workspace and streamlining your operations. Whether you're slicing, dicing, or chopping, this cutting board provides a stable and hygienic surface for all your culinary needs. Trust John Boos, a reputable vendor known for their quality products, to deliver a cutting board that will withstand the demands of a commercial restaurant environment.