John Boos, S16MS06, Equipment Stand, for Mixer / Slicer

SKU #: CS-222920
Description
Machine Stand,open base,20 W x 24 L x 20 H,16300 stainless steel top,legs & bullet feet,side & rear adjustable bracing,NSF,KD
Equip for convenience with adaptable options using the John Boos, S16MS06 Equipment Stand, designed specifically for mixers and slicers in a commercial restaurant setting. This machine stand features an open base, providing easy access and storage for your equipment. The 16300 stainless steel top, legs, and bullet feet ensure durability and stability, even in the busiest kitchen environments. With side and rear adjustable bracing, you can customize the stand to fit your specific needs. The NSF certification guarantees that this stand meets the highest standards of cleanliness and safety. The stand is also KD (knocked down) for easy assembly and transportation. Whether you need a sturdy platform for your mixer or slicer, the John Boos Equipment Stand is the perfect solution. Trust in the quality and reliability of John Boos to enhance the efficiency of your restaurant operations.
?
Specifications
Height (in)
20
Depth (in)
20
Width (in)
24
Weight
31
Equipment Stand Height
20" to 29"
Equipment Stand Material
stainless steel
Equipment Stand Safety and Compliance
NSF
Equipment Stand Width
12" to 24"
Product Type
Equipment Stand
Additional Information